I wish I had photos to share from my experience here at Song Bird. The food was amazing. We had the dan dan noodles (had to get 2 orders because we couldn't get enough). The cucumbers, miso soup, pad thai with chicken, chicken bao, and green beans. This was enough for 4 people to share and be full. I also had the chance to try their old fashion. The drinks are thoughtfully curated, intricate and delicious. The bartender was also our server and he is super knowledgeable and excited about the drinks. The restaurant is gorgeous and a vibe. Perfect for date night. Unfortunately, we couldn't try any of the sushi because their sushi chef wasn't in so we were a little disappointed by that. But all the more reason to come try the restaurant again.

It was a freezing Friday when we came in for an early dinner, about 5pmish after a long day of errands. Having no prior knowledge of this place, it sits unassuming in a plaza with other casual eats, which made for a nice surprise when you walk in. Dark, vibrant colors, beautiful plants, and tasteful decor throughout. We were seated in a comfortable booth across from the bar and sushi station, with soft music playing in the background and a perfectly warm temperature. We ordered a variety of dishes to share: green tea, a Yin-Yang highball, shrimp tempura sushi, tots, wings, and sesame chicken. Every dish was delicious, but the sushi stood out with the perfect "crunch". The cocktail menu was filled with unique and intriguing options, sparking our curiosity to return and try them all. Overall we had a fabulous experience and strongly recommend; we look forward to returning.

Such a vibe in a suburbian strip mall, once you enter the cocktail bar. They don't take reservations unless you have a group, so we showed up and were given a waittime/call back. Beware that it was our turn much earlier than originally conveyed, so waiting in the car may be a good idea. Regarding the food, they mean spicy when they say spicy. If you are a "softie" like me, I would shy away from the shrimp wontons with chili oil. Would recommend the spring rolls and the General Tso, but not the crispy beef, which had a pretty strong smell in the coating I couldn't identify.

Best General Tso's Chicken I have had in a very long time! Very good Pot Stickers and Crab Rangoon.

I've been meaning to try this place for quite some time and I finally tried it this weekend. Ambiance- 9/10- very well decorated, I think that it would be a good place for a date night or list to hangout at the bar since it is open until 2 AM some nights. Service- 9/10 -our server was very kind and transparent about how the coconut shrimp may be too sweet for some people and let us know before hand Food- 8/10- food came quickly and it was good but some dishes did seem a little expensive for the portion we got. But we did enjoy the coconut shrimp and moo shop pork a lot. Overall, I think it is worth a try if you like Chinese, Thai or sushi.

Loooove the Chinese decor in here!! Beautifully designed mixing traditional and modern styles. I can definitely see this being a fun bar for drinks at night with the disco ball. We came on a weekday lunch, and it was pretty slow. Our server was so attentive, friendly, and helpful! She helped with suggestions and checked on us often. We got the Sticky Crispy Beef with celery, carrots, and Szechuan chili and Moo Shu Pork with cabbage, wood ear, mushroom, egg, bamboo shoots, and Chun Bing Pancakes on the side. Both were delicious and had lot of flavor and texture. Pretty generous portion too so that justified the pricing more. Would come back for other things and maybe a night for the cocktails!